Formulation and acceptability of foam mat dried seabuckthorn (Hippophae salicifolia) leather
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چکیده
منابع مشابه
Formulation and optimization of foam mat dried grape bar
A five level four factors central composite rotatable design under response surface methodology was used to optimize process conditions of the foam mat drying process i.e. egg albumen (0%-12%), methyl cellulose (0.1%-0.5%), drying bed thickness (3-7 mm) and drying temperature (55-75°C) to develop grape bar with final moisture content of 14%±1% (dry-base). Contour and response graphs were genera...
متن کاملBerry and Froscher: Foam-mat and Freeze Dried
Cold pressed peel oil was added to high quality 50°Brix commercial orange concentrate and foam-mat dried, or diluted to single strength juice and freeze-dried using different platen temperatures. Amounts of peel oil ranged from 0.026% to 0.106% for samples to be foam-mat dried, and from 0.011% to 0.109% for freeze drying. For foam-mat drying, previously de veloped standard commercial conditions...
متن کاملMolecular docking studies of anti-cancerous candidates in Hippophae rhamnoides and Hippophae salicifolia
Actinorhizal plants contain numerous antioxidants that may play a crucial role in preventing the formation of tumors. H-Ras p21, a member of the Ras-GTPase family, is a promising target to treat various kinds of cancers. An in silico docking study was carried out to identify the inhibitory potential of compounds of these plants against H-Ras by using Discovery Studio 3.5 and by using Autodock 4...
متن کاملSeabuckthorn (hippophae) Mapping in Ladakh Region of Jammu and Kashmir
Remote sensing is a powerful tool for the regional mapping of natural resources. Satellite imagery has been demonstrated to be a cost effective method for classifying land use and land cover types throughout the world. This paper evaluates the potential of satellite remote sensing technology by presenting a case study for mapping ground coverage of Seabuckthorn plant, which grows in high altitu...
متن کاملSafety evaluation of seabuckthorn (Hippophae rhamnoides) leaves in Japanese quail
Aim: The present study was designed to evaluate the safety of seabuckthorn (Hippophae rhamnoides L. Elaeagnaceae) leaves added in the diet of Japanese quail. Materials and Methods: A total of ninety quail chicks were randomly divided into 2 groups and fed a standard quail chick mash added with or without 2% SBT leaf powder (Group SX), and a standard quail chick mash (Group CX, control) for 21 d...
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ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2011
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-011-0236-0